Wednesday, July 13, 2005

July 13, 2005

Humpday Hotdish Hoedown

It is too damn hot outside to be offering any hotdish recipes, so today we decided to keep it simple and cold. We will have to credit our grandfather with this salad, but will re-title it so that it sounds jazzier.

Slanderous Salad

3 cucumbers, sliced and halved
1/2 lb green grapes, halved
balsamic vinegar

Mix cucumbers and grapes together, add balsamic to taste and chill to ensure proper blending of flavors. Pour yourself a vodka tonic and camp out by the AC.


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